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White Chocolate Butterscotch Liquor Recipe
White Chocolate Butterscotch Liquor Recipe

White Chocolate Butterscotch Liquor Recipe

  By Sinchies  

November 23, 2017

A perfect Christmas gift, made with love and your time! A great gift for teachers, friends or family. Two things you can't put a price on - time and love. This white chocolate butterscotch liquor is absolutely devine and a perfect night cap with a few cubes of ice.

Ingredients

300 g White Chocolate Chips

10 tbsp Castor Sugar

250 ml Pouring Cream

250 ml Full Cream Milk

4 tbsp Vanilla Extract

300 g Vodka

100 g Butterscotch Snaps

Directions

1Place chocolate chips, sugar, cream and milk into a bowl and heat until chocolate has melted.

2Take off the stove top, add the vanilla, vodka and butterscotch snaps and mix well.

3Allow to cool and then scoop the fat from the top of the liquor mix.

4Sterilise your 200ml Sinchies and then pour the liquor into them. Place in the fridge to cool. This lasts for approximately 2-3 months in the fridge.

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